Red Wines Shiraz, Rip Snorter, Australia Big and bold with ripe berry and vanilla aromas. On the palate, the blackberry and cracked pepper flavors are joined with hints of chocolate and licorice. $8.25/$31.00 Cabernet Sauvignon, Avalon, California Deep in rich berry fruit flavors, with just enough oak to make it interesting. $8.00/$30.00 Merlot, Tunnel of Elms, Napa Valley, California Soft and approachable, with ripe plum, cherry and raspberry aromas and delicious, supple flavors enriched by the subtle oak nuances. $8.00/$30.00 Pinot Noir, Mark West, California Red and black cherry flavors abound with a note of spice from oak aging. Rich in texture with a lingering finish and versatile enough to complement just about any cuisine. $9.50/$36.00 Monastrell/Temranillo/Garnacha blend, Alto Almanzora Este, Spain Medium body with gobs of ripe fruit, this easy drinking wine has a firm, lengthy finish. $8.00/$30.00 Chianti, Amano, Italy Soft cherry flavors with a smooth, long finish. $8.00/$30.00 White Wines Sauvignon Blanc, Anakena, Chile A crisp pale gold Sauvignon Blanc with fresh gooseberry and wild-blossom aromas. Bursting with ripe fruit and freshness, it has a lively style with a delightful finish. $8.00/$30.00 Pinot Grigio, Riff, Italy Green Apple and citrus aromas are enhanced by a palate of lovely fresh, spicy fruit followed by a creamy mild palate and a crisp, dry, mineral-laden finish. $8.25/$31.00 Riesling, J. Lohr Bay Mist, California Complex aromas of apricot, pear, apple, and white blossoms. Crisp, yet refreshing. $8.00/$30.00 Chardonnay, Cypress, California This wine has lively fruit flavors of lime, nectarine and pear, with hints of vanilla and butterscotch. $8.00/$30.00 Chardonnay, Novellum, France Rich and full with exotic aromas of honeysuckle and peach. $9.50/$36.00 Reserve List Sangiovese/Cabernet, Terrabianca Campaccio, Tuscany, Italy A wonderful blend of Sangiovese and Cabernet Sauvignon. Its intense bouquet expresses tons of complexity with hints of cocoa, roasted almonds and berries. $52.00 Pinot Noir, Hartford Court Lands Edge Vineyards, Sonoma Coast, California Aromas of ripe cherries, violets and cedar. Flavors of ripe, black cherries and red and black berries. $52.00 Merlot, Stonestreet, Alexander Valley, California A smokey, woody bouquet with great flavors of black currents, cherries and mint. $42.00 Reserve Shiraz, Tintara, McLaren Vale, Australia This Aussie Shiraz is rich with concentrated black cherry and blueberry with touches of chocolate and spice. $54.00 Claret, Luke Donald Collection, Napa Valley, California The house favorite! We are proud to bring you our friend Luke's Claret. Whether on the golf course or in the vineyard, Luke has a passion for excellence. His wine is handcrafted in a traditional European style, marrying a rich blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. We know you will love it as much as we do! $62.00 |
